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Animal Sciences and Industry
Ruminant Nutrition - Overview

The ruminant nutrition program is characterized by highly productive individual research programs and a concomitant commitment to the pursuit of collaborative research efforts. Scientists within the ruminant nutrition program maintain the dual goals of conducting research which will advance the understanding of fundamental nutritional phenomena and provide insight into practical aspects of the nutritional management of ruminant livestock. Students entering the program are provided with a strong foundation in ruminal and post-ruminal digestion, absorption and metabolism as well as training in the fundamental experimental procedures necessary for conducting ruminant nutrition research.

Supporting coursework is frequently pursued in the areas of biochemistry, grain science, microbiology, physiology and statistics. Areas of research emphasis within the ruminant nutrition group include:

** dairy cattle nutrition

** cow-calf nutrition 

** feedlot nutrition

** growth and development

** rumen microbiology (via Dr. Nagaraja in Vet. School)

** stocker nutrition

Group Leader

Dr. Evan Titgemeyer
Professor/Coordinator of Research and ASI Graduate Program Director
132 Call Hall
Manhattan KS 66506-1600
Phone : 785-532-1220
Fax : 785-532-5681
etitgeme@k-state.edu

Research & Extension Program

To review ruminant nutrition research & extension information, click here.

Teaching Program

For an overview of the teaching program in the beef area, click here.

Publications

To search for related publications, click here.

People Directory

Click here for contact and background information for the faculty, staff and graduate students  involved with our ruminant nutrition program.