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Poultry Research & Extension        

Avian research is conducted at the Tom Avery Poultry Research farm at 2000 Marlatt Avenue, Manhattan, KS.  The research farm conducts studies related to broilers, turkeys, layers, game birds and heritage poultry breeds.  The farm provides support to grant projects funded to the poultry program as well as funds received by other animal commodities for related or preliminary  research.  Other work supports research projects focused on grain processing and feed manufacturing. 

During the last few years, the farm has undergone an aggressive schedule to update facilities.  Recent upgrades have included a new state-of-the-art meat bird research facility, new battery brooding unit facilities, and areas to conduct heritage breed research. 

The research facilities also support many youth activities, including 4H and FFA programs.  Tours for groups may be available.

 

 

Facts and FAQs: Answers to some of the most frequently asked questions about poultry.

General Information:  For general information about poultry production, click here.

NPIP Testing Program:  For information about the Kansas Poultry Improvement Program and Salmonella Pullorum Testing, click here.

How To:  Here's a handy tip sheet on how to find, build, or do things related to poultry.

Kansas State Fair: For information about exhibition poultry and the Market Broiler Competition.



Poultry Research & Extension Faculty        

Poultry research & extension faculty and their associated area of emphasis are listed below. You can click on their name if you'd like to see a more detailed description of their program or would like to contact them directly.

Poultry Research Faculty        

Dr. R. Scott Beyer
Manufacturing Feed for Poultry and Poultry Nutrition